Ingredientes:
3 large acorn squash1 cup water6 tablespoons butter, melted1 teaspoon lemon juice3/4 teaspoon cinnamon1/3 cup brown sugar, firmly packed2-1/2 medium Granny Smith apples, peeled, cored, chopped1/2 cup chopped pecans
Modo de preparo:
Heat oven to 350F. Place squash (cut in half and seeded) cut side down in two 12"e x 8" pans with approximately 1/2 water in bottom. Bake 30 minutes, Meanwhile, mix butter, juice, sugar with chopped apples. Divide mixture evenly among soft squash and return to oven for 30 minutes, or until tender. Sprinkle with pecans.